Make every sailing a sweet one for our guests! As Pastry Sous Chef, you will supervise the daily shipboard pastry/bakery operations, ensuring that all items prepared by your team meet food handling, presentation, and quality standards.You will work with the Executive Chef in training your Assistant Pastry Chef and other direct reports. We'd like you to sail with us if you have a culinary degree and at least six years of experience as a Pastry Chef in a large upscale banqueting service, cruise ship, 5 star hotel, or resort. Fluency in other languages (including French, German, and Spanish) is an advantage!
...Were looking for a detail-oriented and motivated Remote Appointment Scheduler to join New Paradigm Staffing, a growing healthcare staffing... ...with technology and scheduling software Why Youll Love Working Here Fully remote position Growth opportunity with hands...
...forward to meeting with interested candidates. Benefits: Flexible Schedule Raises available after 30 days Excellent Advancement... ...Able to work days, evenings, weekends, and holidays We hire teens, minimum 16 years old Ability to overcome obstacles while...